Business Lunch Menu
Monday 2nd to Friday 6th October (12:00 - 15:45)
Your choice of one Soup, one Appetizer and one Main Dish
120
SOUPS
Hot & Sour Soup with Mushrooms (V)
Chicken & Sweetcorn Soup
Sweetcorn Soup (V)
Miso Soup with Mushrooms & Tofu
APPETIZERS
Wild Mushroom Dumpling (V) - 4 Pieces
Sesame Prawns on Toast - 2 Pieces
Salmon Teriyaki Maki - 6 Pieces
Avocado, Salted Cucumber & Roasted Nuts Salad (V)
MAIN DISHES
Beef Tenderloin with Soy Ginger Sauce
with Egg Fried Rice
Yuzu Miso Silver Cod
with Steamed Rice
Bok Choy with Ginger & Garlic Sauce (V)
with Steamed Rice
Chicken Kung Pao with Cashew Nuts
with Egg Fried Rice
BAO BUNS - AED 40 per piece
Miso Chicken
Kimchi, Chili & Coriander
Peking Duck
Cucumber & Hoisin Sauce
Prawn Tempura
Kimchi, Chili & Coriander
Spicy Tofu (V)
Cucumber & Spring Onion
Angus Short Rib
Peanuts, Chili & Coriander
DESSERTS
Shanghai Me Giant Fortune Cookie
Crispy Tuile with Chocolate and Matcha Mousse filling, Hazelnut coating
70
Milky Cake
Served with Mango, Banana and Passionfruit Compote & Black Sesame Ice Cream
70
Japanese Cheesecake
Mixed Berry Compote, Vanilla Sauce, Crème Caramel Sauce
75
Panna Cotta Crumble
Mango & Banana Compote, Caramel, Crumble
50
Coconut Flan with Ginger Ice Cream
Flan, Ginger & Lime Ice Cream, Roasted Coconut
65
Matcha Tiramisu
Matcha Base, Tiramisu Cream, Peanut Tuile, Spiced Caramel
60
Wasabi Truffles
Wasabi, Chocolate
50
Chocolate Fondant
Chocolate Fondant, Caramel Ganache, Chocolate Garnish & Vanilla Ice Cream
75
Pistachio Mont Blanc Cake
Pistachio, Whipping Cream, White Chocolate, Mascarpone Cheese, Cherries
85
Homemade Brown Butter Ice Cream (400g/600g)
Olive Sponge, Hazelnut Crumble
120 | 160
Selection of Ice Creams (per scoop)
Vanilla, Chocolate, Ginger & Lime, Jasmine Rice, Black Tea
18
Selection of Sorbets (per scoop)
Mandarin, Blueberry, Vanilla & White Chocolate
18
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Open Daily
12 pm – 4 pm
6 pm – 12 am
Terrace
12 pm – 2 am
DIFC, Gate Village Building 11, Dubai
+971 4 564 0505
reservation@shanghaime-restaurant.com
Press and PR enquiries
pr@shanghaime-restaurant.com
Careers opportunities
careers@shanghaime-restaurant.com
DIFC, Gate Village Building 11, Dubai
+971 4 564 0505
reservation@shanghaime-restaurant.com
Open Daily
12 pm – 4 pm
6 pm – 12 am
Terrace
12 pm – 2 am
Press and PR enquiries
christina@cm-comms.com
Careers opportunities
gm@shanghaime-restaurant.com
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