A La Carte Menu
SHANGHAI ME SIGNATURE DISHES
Yellowtail Carpaccio with Black Truffle
95
Crispy Duck Salad with Pine Nuts & Cress
120
Evgeny’s Wagyu Beef Sub
150
Roast Duck with Foie Gras & Caviar
375
Sweet & Sour Prawns with Mixed Peppers
180
Truffle & Mushroom Rice Pot (V)
135
Braised Beef Short Rib Shanghai Style
195
Grilled Silver Cod with Miso Sauce
185
APPETIZERS
Steamed Edamame (V)
25
Spicy Edamame (V)
30
Yellowtail Carpaccio with Sliced Black Truffle
95
Lobster Corn Shells - 3 pieces
ME - Chef's Special
90
Peking Duck Corn Shells - 3 pieces
85
Ground Wagyu Corn Shells – 3 pieces
95
Evgeny’s Wagyu Beef Sub
150
Sesame Prawns on Toast - 2 pieces
45
Bang Bang Scampi Tempura
195
Aromatic Spicy Chicken Cups - 4 pieces
50
Loubo Gao with Vegetables in Ponzu Sauce (V)
55
Spicy Chicken Popcorn with Dried Chili
95
Roast Duck with Foie Gras & Caviar
ME - Chef's Special
375
DIM SUM LIBRARY
STEAMED
Prawn & Truffle Har Gow – 2 Pieces
Tiger Prawns, Black Truffle, Carrots, Celery, Prawn Oil, Sesame Oil, Gold Leaf
35
Chicken Xiao Long Bao – 2 Pieces
Chicken Thigh, Chinese Angelica Root, Homemade Chicken Broth
30
Wagyu Beef & Kimchi Dumpling – 2 Pieces
Wagyu Beef Fillet, Tiger Prawns, Kimchi, White Radish, Coriander, Ginger
45
Vegetable Crystal Bao Dumpling (V) – 2 Pieces
Shiitake & King Oyster Mushrooms, Sugar Snap Peas, Spring Onion, Carrots
30
Wild Mushroom Dumpling (V) – 2 Pieces
Shiitake, Hon Shimeji & Eringi Mushrooms, Onion, Water Chestnuts, Light Soy Sauce, Sesame & Onion Oil, Oyster Sauce
30
Chicken & Scallop Dumpling – 2 Pieces
Chicken Thigh, Scallops, Carrot, Water Chestnuts, Coriander, Light Soy Sauce, Oyster Sauce, Onion Oil, Sesame Oil
30
Vegetable & Truffle Soy Purse (V) – 2 Pieces
Asparagus, Sweetcorn, Water Chestnuts, Carrots, Black Truffle, King Oyster Mushrooms, Light Soy Sauce
30
Chicken & Truffle Soy Roll – 2 Pieces
Corn Fed Chicken Breast, King Oyster Mushrooms, Black Truffle, Carrots, Yam Bean, Bamboo Shoots
35
Crispy Prawn Cheung Fun Rice Noodle Roll – 5 Pieces
Battered Tiger Prawn, Bamboo Shoots, Sesame Oil, Rice Paper, Green Chili Soy Sauce
80
Wagyu Beef Cheung Fun Rice Noodle Roll – 5 Pieces
Salted Wagyu Beef, Black Truffle, Chinese Chives, Rice Paper, Green Chili Soy Sauce
120
Mixed Steamed Dim Sum Basket – 8 Pieces
Prawn & Truffle Har Gow x 2 || Chicken & Scallop Dumpling x 2 || Wagyu Beef & Kimchi Dumpling x 2 || Vegetable Crystal Bao Dumpling (V) x 2
130
FRIED
Wagyu Beef Wu Gok Taro Dumpling – 2 Pieces
Wagyu Beef, King Oyster & Shiitake Mushrooms, Water Chestnuts, Taro, Five Spices
65
Barbecue Chicken Char Siu Sou Puff – 2 Pieces
Chicken Thigh, Ginger, Garlic, Spring Onion, Red Chili, Light Soy Sauce
30
Sesame Prawns on Toast – 2 Pieces
Tiger Prawns, Sesame Oil, Coriander, Toasted Bread, Sesame Seeds, Sweet Chili Sauce
45
Miso Silver Cod Croquette – 2 Pieces
Silver Cod, Ginger, Garlic, Spring Onion, Red Chili, Light Soy Sauce
40
Chicken Spring Roll – 2 Pieces
Chicken Thigh, Garlic, Spring Onion, Ginger, Coriander, Celery, Chives, Mustard Soy Sauce
35
Vegetable Spring Roll (V) – 2 Pieces
Mixed Peppers, Snow Peas, Bean Sprouts, Spring Onion, Chinese Cabbage, Shiitake Mushrooms, Coriander, Garlic
30
Prawn & Chicken Nems – 2 Pieces
Black Tiger Prawns, Chicken Breast, Prawn Oil Spring Onion, Green Chili, Chives, Coriander, Beansprouts
35
Mixed Fried Dim Sum Basket – 8 Pieces
Barbecue Chicken Char Siu Sou Puff x 2 || Wagyu Beef Wu Gok Taro Dumpling x 2 || Sesame Prawns on Toast x 2 || Vegetable Spring Roll (V) x 2
140
Mixed Vegetarian Dim Sum Basket (V) - 8 Pieces
Vegetable Crystal Bao Dumpling (V) x 2 || Wild Mushroom Dumpling (V) x 2 || Vegetable & Truffle Soy Purse (V) x 2 || Vegetable Spring Roll (V) x 2
110
SALADS
Crispy Duck Salad with Pine Nuts & Cress
120
Soft-Shell Crab Green Papaya Salad
95
Aubergine Salad with Tomato & Spring Onion (V)
50
Avocado, Salted Cucumber & Roasted Nuts Salad (V)
ME - Chef's Special
75
King Crab & Apple Salad
ME - Chef's Special
125
Seared Beef Tataki Salad with Ponzu Sauce
80
SOUP
Hot & Sour Soup with Mushrooms (V)
70
Chicken & Sweetcorn Soup
65
King Crab & Black Truffle Soup
80
Sweetcorn Soup (V)
45
Miso Soup with Mushrooms & Tofu
50
MAINS
Tiger Prawns in Chili Sauce
195
Sweet & Sour Prawns with Mixed Peppers
180
Scallops with White Asparagus
160
Whole Lobster with Singapore Sauce
H280 / W560
Grilled Silver Cod with Miso Sauce
185
Grilled Salmon Steak with Teriyaki Sauce
130
Seabass (800G)
Steamed - Cantonese Style | Grilled - Charcoal | Deep fried - with Chili Sauce
315
Szechuan Beef with Mixed Vegetables
170
Beef with Garlic & Black Pepper Sauce
185
Sweet & Sour Chicken with Peppers
130
Chicken Kung Pao with Cashew Nuts
130
Grilled Japanese Wagyu Beef A5 (200G)
600
Cantonese Style Roast Duck
230
Grilled Beef Tenderloin with Sweet Chili Sauce (200G)
185
Mongolian Lamb Chops
ME - Chef's Special
275
Braised Beef Short Rib Shanghai Style
ME - Chef's Special
195
Sumiyaki Wagyu Beef Skewer (300G)
ME - Chef's Special
460
Wok Duck with XO Sauce
ME - Chef's Special
165
Spicy Slow Cooked Lamb Ribs with Peanuts
195
Mapo Tofu & Wagyu Beef Clay Pot
150
Vegetables
Tender-stem Broccoli in Oyster Sauce (V)
55
Aubergine in Chili Bean Sauce (V)
65
Mixed Vegetables with Crispy Garlic (V)
60
Bok Choy with Ginger & Garlic Sauce (V)
55
Grilled Corn on the Cob (V)
40
Sautéed Cauliflower with Chili & Coriander (V)
55
Mapo Tofu in Clay Pot (V)
70
Noodles & Rice
Singapore Noodles with Chicken and Prawn
75
Vegetarian Soy Noodles (V)
70
Steamed Jasmine Rice (V)
25
Vegetarian Fried Rice (V)
60
Egg Fried Rice
55
Prawn Egg Fried Rice
65
Truffle & Mushroom Rice Pot (V)
135
Miso Silver Cod Rice Pot
165
Wagyu Beef & Truffle Rice Pot
ME - Chef's Special
195
Sushi and Sashimi
Sashimi 5 Kinds (15 Pieces)
225
Sushi 5 kinds (5 Pieces)
175
California Maki with Tobiko
95
Prawn Tempura Maki
85
Yellowtail Maki
75
Vegetarian Maki (V)
65
Wagyu Beef, Sea Urchin & Caviar (2 pieces)
240
California Caviar Maki
395
Great Wall OSHIZUSHI
Spicy Bluefin Tuna Oshizushi (10 Pieces / 16 Pieces)
ME - Chef's Special
140/240
Scampi Scallop Caviar Oshizushi (10 Pieces / 16 Pieces)
ME - Chef's Special
240/380
DESSERTS
Shanghai Me Giant Fortune Cookie
Crispy Tuile with Chocolate and Matcha Mousse filling, Hazelnut coating
70
Milky Cake
Served with Mango, Banana and Passionfruit Compote & Black Sesame Ice Cream
70
Miso Chocolate with Jasmine Rice Ice Cream
Miso Base, White Chocolate Cremeux, Miso Cremeux, Rice Pops, Ice Cream, Chocolate Disk
65
Panna Cotta Crumble
Mango & Banana Compote, Caramel, Crumble
50
Lemon Cheesecake with Mandarin Sorbet
Sorbet, Cheesecake, Hazelnut Crumble
70
Homemade Brown Butter Ice Cream (400g/600g)
Olive Sponge, Hazelnut Crumble
120/160
Coconut Flan with Ginger Ice Cream
Flan, Ginger & Lime Ice Cream, Roasted Coconut
65
Matcha Tiramisu
Matcha Base, Tiramisu Cream, Peanut Tuile, Spiced Caramel
60
Selection of Ice Creams (per scoop)
Vanilla, Chocolate, Ginger & Lime, Jasmine Rice, Black Tea
18
Selection of Sorbets (per scoop)
Mandarin, Blueberry, Vanilla & White Chocolate
18
Wasabi Truffles
Wasabi, Chocolate
50
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Open Daily
1pm to 5:00pm
7pm – 11pm
Business Lunch
Sunday to Thursday
2pm – 3pm
Careers opportunities
careersdoha@shanghaime-restaurant.com
Dafna Street, Area: 61, Street: 801, Building: 138, Doha, Qatar
+974 3063 3429
Open Daily
1pm to 5:00pm
7pm – 11pm
Business Lunch
Sunday to Thursday
2pm – 3pm
Press and PR enquiries
christina@cm-comms.com
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